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    You are in: Home / Recipes / Wild Rice Soup Recipe
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    Wild Rice Soup

    Wild Rice Soup. Photo by pammyowl

    1/1 Photo of Wild Rice Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    pammyowl's Note:

    I absolutely LOVE this soup! I found the recipe in a book called "From Minnesota With Love" that was given to me at my wedding shower many years ago by my dear Auntie Diane. Not the healthiest concoction, but, hey I only make it once in a blue moon!

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash wild rice. boil for 15 minute Drain.
    2. 2
      Cook the bacon, reserving 3 tablespoons drippings.
    3. 3
      Saute celery, onion and green pin drippings until transparent.
    4. 4
      Put in a large pot with the diced bacon,rice, broth, soup and mushrooms.
    5. 5
      Cook on low for one hour or more.
    6. 6
      Do not add salt!
    7. 7
      Enjoy!

    Ratings & Reviews:

    • on November 12, 2013

      55

      Made this for the Cook-a-thon in Memory of Pammyowl and DH and I enjoyed it for our lunch down at the beach. I did cut the recipe in half, used homemade chicken broth and fresh mushrooms (which I sauteed with the onions, peppers and celery). A quick and easy dish to prepare when you are in a hurry. Oh yes, I used wild rice which I had made previously and froze.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2013

      35

      It was ok... It did not meet what I had expected. Thanks anyways

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Wild Rice Soup

    Serving Size: 1 (277 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 467.4
     
    Calories from Fat 341
    72%
    Total Fat 37.9 g
    58%
    Saturated Fat 12.1 g
    60%
    Cholesterol 43.1 mg
    14%
    Sodium 1630.1 mg
    67%
    Total Carbohydrate 18.8 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.6 g
    14%
    Protein 12.9 g
    25%

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