Wild Rice Hot Dish (Crock Pot)

Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

From the Fix it And Forget It cookbook. Yummy, and easy to throw together in the am. I keep cubed cooked chicken in the freezer just to throw in easy meals like this!

Ingredients Nutrition

Directions

  1. Wash and drain rice.
  2. Combine all ingredients in slow cooker and mix it up well.
  3. Cover and cook on low 4-6 hours.
  4. DO NOT REMOVE LID BEFORE RICE HAS COOKED 4 HOURS.

Reviews

(3)
Most Helpful

This recipe was very simple to make but, I didn't think it had much flavor. I was trying to think of something I could add next time to give it a little more flavor, but haven't come up with anything as of yet. The only thing I changed was to use carrots instead of celery and I chose not to add the almonds. If I come up with something to add to it and try it again I will rate it again if it adds to the flavor of the dish!!

nkoprince08 January 19, 2009

I thought that this recipe would be one that I would just love, but for some reason it just didn't work for me. I really wanted to like it, but it just didn't appeal to our taste. I stuck with the recipe except for the almonds. DH doesn't care for almonds, so I left that part out.

Jellyqueen November 18, 2004

I had some roast chicken to use up and this recipe was a great way to go! My only change was to use fresh mushrooms (I hate the texture of tinned) and to add the almonds at the end. Loved the flavour - had a 'stuffing' like taste from the sauteed onions and celery. The wild rice was still pleasantly chewy. I toasted the almonds and added them at the last minue to keep them crunchy.

evelyn/athens October 16, 2004

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