Wild Rice Frittata

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READY IN: 35mins
Recipe by kbksmama

From Betty Crocker's Vegetarian Cooking. Can use white or brown rice in place of the wild rice.

Ingredients Nutrition


  1. Melt margarine in 10-inch nonstick skillet over medium heat.
  2. Cook peppers and onion in margarine, stirring frequently, until vegetables are crisp-tender.
  3. Mix eggs, milk, wild rice and 1/2 cup of the cheese.
  4. Pour egg mixture over vegetables; reduce heat.
  5. Cover and cook 15-20 minutes or until eggs are set; remove from heat.
  6. Sprinkle with remaining 1/2 cup cheese.
  7. Cover and let stand 5 minutes or until cheese is melted.
  8. Serve immediately.

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