Wild Rice Cheddar Broccoli Bake

Top Review by thesloan3

I made this for Thanksgiving, everyone loved it. 3 people asked for the recipe.

Ingredients Nutrition


  1. In large saucepan, melt butter; add flour, salt and pepper.
  2. Cook, stirring until mixture bubbles.
  3. Add milk, stirring constantly, until mixture comes to a boil and thickens.
  4. Boil 1 to 2 minutes.
  5. Remove from heat. Stir in cheese until melted.
  6. Combine cooked wild rice, broccoli, onion and cheese sauce. Turn into lightly greased 2-qt. casserole. In small bowl, combine bread crumbs and butter; sprinkle over top.
  7. Bake at 3500F 30 to 35 minutes, or until hot and bubbly.
  8. Note: Wild rice can be cooked a day or more in advance and refrigerated.

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