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Last year, we spent a really long time making stuffing for Thanksgiving. And we got... glue. Our stuffing tasted like glue. Yuck. This year, I plan something different. I found a recipe on the Good Housekeeping website. In the picture, it looks more like pilaf, but it sounds yummy... and not at all like glue! (I've altered the wording slightly)
Units: US | Metric
Serving Size: 1 (201 g)
Servings Per Recipe: 8
The following items or measurements are not included:
long grain and wild rice blend