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    You are in: Home / Recipes / Wild Mushroom Pizza Recipe
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    Wild Mushroom Pizza

    Wild Mushroom Pizza. Photo by Halcyon Eve

    1/2 Photos of Wild Mushroom Pizza

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    *Asha*'s Note:

    I love pizza and mushroom topping is my favorite. This could be a main meal or light lunch. Shredded Asiago cheese also goes great melted on top of pizza.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 tablespoon olive oil
    • 1 lb sliced assorted fresh wild mushroom (such as morel, oyster and shiitake)
    • salt and black pepper, to taste
    • 1 medium onion, chopped (1/2 cup)
    • 2 garlic cloves, finely chopped
    • 2 tablespoons chopped fresh parsley
    • 1 (10 ounce) package ready-to-serve thin pizza crust
    • 1/2 cup finely shredded parmesan cheese

    Directions:

    1. 1
      Heat oven to 450°F.
    2. 2
      Heat oil in a large nonstick skillet over high heat. Cook sliced mushrooms, onion and garlic in oil about 5 minutes. Season with salt and black pepper to taste. Stir frequently, until onion is crisp-tender and caramelized. Stir in parsley.
    3. 3
      Spoon mushroom mixture over pizza crust. Sprinkle with cheese.
    4. 4
      Bake 8 to 10 minutes or until cheese is melted.

    Ratings & Reviews:

    • on November 22, 2008

      45

      This was pretty good, but unfortunately, it just really wasn't to our tastes. I can't really imagine why--we love mushrooms and garlic. We used oyster, shiitake, and chantarelle. The mushroom mixture was tasty, but it just didn't work as a pizza topping for us. I would recommend people who love mushrooms still try it. If I were to try it again, I'd probably use a mix of only European mushrooms--no shiitake. I'd also use some kind of sauce and/or mozzarella under the mushrooms mixture.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Wild Mushroom Pizza

    Serving Size: 1 (108 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 123.2
     
    Calories from Fat 66
    53%
    Total Fat 7.3 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 11.0 mg
    3%
    Sodium 199.0 mg
    8%
    Total Carbohydrate 7.6 g
    2%
    Dietary Fiber 1.6 g
    6%
    Sugars 3.2 g
    12%
    Protein 8.7 g
    17%

    The following items or measurements are not included:

    thin pizza crust

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