Wicklewood's Posh Pork N Beans

Total Time
1hr 5mins
Prep 10 mins
Cook 55 mins

I love this recipe because it is so tasty and so inexpensive, delicious as a snack on gf toast or with cornbread but also brilliant as a main dish just double the quantities and serve with boiled rice

Ingredients Nutrition


  1. In a skillet, heat the oil and gently fry the onion and garlic for 5 mins until soft.
  2. Add the tom puree and cook for further 5 mins, stirring often.
  3. Add the chopped tomatoes and vegetable stock and bring to the boil.
  4. Reduce heat and cook out for 35-40 mins stirring occasionally.
  5. Meanwhile, in a saucepan fry the bacon lardons until crispy.
  6. Add the beans and sauce and stir together.
  7. Cover and gently simmer for 5-10 mins until thick and syrupy.
Most Helpful

Simple, but great flavored bean recipe. This would be a great dish to take to a potluck.

morgainegeiser August 19, 2011