- Most Helpful
- Highest Rating
This guacamole was really good. I have not really had much experience making guacamole. But the directions were very easy to follow and the guacamole was great. This a must for football weekends
Super good! Made this more than once and its SO good-everyone raves!
I have never made guacamole before because I am the only one in my family that eats it but your recipe looked so fresh and easy I had to try it! It was absolutely wonderful!! I used Roma tomatoes and added the cilantro with a fresh jalepeno pepper! I shared it with some friends and we all loved it!! I went to the store for more avacodos to make it again! Thanks for sharing this recipe.
Everyone agreed, this is by far the best Guacamole I have ever made. Served with tortilla chips and your Cheese Enchilads with Sour Cream Sauce and you have an excellent meal. Thanks for sharing this. :-)
I will definitely be using lime rather than lemon with avocados in the future. We had this with nacho chips last night for a late snack. I plan to finish it off as part of a Mexican menu tomorrow. Thanks for sharing this recipe Mark! I used my salsa maker to blend/chop the ingredients and ended up with a semi-chunky guacamole. Very good!
I could sit down with a bowl of this and just eat it by the spoonful! Witty intro - sold me there first :)
Wonderful! I served this as an appitizer at my cinco de mayo dinner. My guests loved it.
excellent recipe. Never again will I resort to those awful prepared spice mixes that you add to avocados. This is so much better.
LOVED IT!!! Although we have eaten guacamole too many times to count, this was the first time I have attempted to make it. And it was a hit! Definitely left the avacadoes on the chunky side and when I thought I had added enough cilantro, I added more! I kept the avacado pit in the guacamole to keep it fresh and I can't wait to finish off the leftovers!