Wholemeal Seedy Bread

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READY IN: 4hrs 10mins
Recipe by Agnes 2

Lovely wholemeal bread, great texture and flavour. If you don't like caraway, just leave it out. Thanks Andi P, for a great recipe

Ingredients Nutrition


  1. Load breadmaker in this order.
  2. 750g loaf setting, light crust option.
  3. I have a panasonic and use basic bake XL and dark crust, as I prefer my crust a bit darker.
  4. Let the bread cool down before slicing.
  5. I keep mine sliced in the freezer. Makes great toast in the morning.

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