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    You are in: Home / Recipes / Whole Wheat Yeast Free Herbed Pizza Dough Recipe
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    Whole Wheat Yeast Free Herbed Pizza Dough

    Whole Wheat  Yeast Free  Herbed Pizza Dough. Photo by SassyStew

    1/1 Photo of Whole Wheat Yeast Free Herbed Pizza Dough

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    LUv 2 BaKE's Note:

    This crust has a nice and fluffy texture with added flavour. An excellent pair to my white pizza Aunt Norma's Chocolate Nut Toffee. Makes one 12 to 15" crust.

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    Serves: 8-12



    Units: US | Metric


    1. 1
      In a large bowl combine flours, cornmeal, sugar, herbs, baking powder and baking soda; Mix well.
    2. 2
      In a seperate bowl mix together yogurt and oil.
    3. 3
      Add yogurt mixture to flour mixture; mix until well combined and a soft dough forms.
    4. 4
      Knead dough lightly, about 1-2 minutes.
    5. 5
      Roll our or press dough evenly in a lightly greased pan.
    6. 6
      Top with toppings and bake at 400F 20 minutes or until done.

    Ratings & Reviews:

    • on September 10, 2010


      Fantastic quick and healthy pizza base recipe :D

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    • on August 28, 2010


      I varied by using all whole wheat flour and didnt have cornmeal, so just added extra flour. I think the yogurt halped make it so good. SUPER EASY and QUICK dough!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2008


      Absolutely wonderful and way beyond my expectations! I made this for a lunch pizza today and even my finicky children loved it! Only took about 20 minutes. We are trying to avoid yeast and sugar and this recipe is a keeper! Recipe makes enough for 2 pizzas, so I cut the ingredients in half for just one. Thanks for such a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)


    Nutritional Facts for Whole Wheat Yeast Free Herbed Pizza Dough

    Serving Size: 1 (61 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 203.2
    Calories from Fat 36
    Total Fat 4.0 g
    Saturated Fat 0.6 g
    Cholesterol 0.7 mg
    Sodium 218.1 mg
    Total Carbohydrate 35.2 g
    Dietary Fiber 2.7 g
    Sugars 3.4 g
    Protein 6.9 g

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