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    You are in: Home / Recipes / Whole Wheat Vegan Pancakes Recipe
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    Whole Wheat Vegan Pancakes

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    5 mins

    7 mins

    FluteDiva64's Note:

    This recipe is a slight makeover from a recipe in 21-day Weight Loss Kickstart, by Neal D. Barnard, MD. My family loves these. You don't miss the egg at all. Very fluffly pancake, especially for one made completely of whole wheat flour.

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    Ingredients:

    Serves: 2

    Yield:

    large p ...

    Units: US | Metric

    Directions:

    1. 1
      Mix the flour, salt, and baking powder together in a metal bowl. Add the almond or soy milk to the dry ingredients and mix them until they are well combined.

    Ratings & Reviews:

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    Nutritional Facts for Whole Wheat Vegan Pancakes

    Serving Size: 1 (126 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 182.5
     
    Calories from Fat 21
    11%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 695.9 mg
    28%
    Total Carbohydrate 35.1 g
    11%
    Dietary Fiber 4.8 g
    19%
    Sugars 3.4 g
    13%
    Protein 7.9 g
    15%

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