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    You are in: Home / Recipes / Whole Wheat Pizza Dough (Bread Machine) Recipe
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    Whole Wheat Pizza Dough (Bread Machine)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on June 02, 2013

      This is the best easy whole wheat crust out there. I have experimented time and time again, and this is the only recipe I will use anymore. I don't have a 1/8 cup so I use 1 1/4 ww. flour and just add an extra dash of water. It makes a really think crust for my pizza pan, but to divide it in two is two thin. It's perfect when I make a rectangular pizza on a cookie sheet.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2010

      This was excellent. Normally whole wheat pizza dough turns out too dense or too dry, but this was really great. I did add about 2 more Tbsp or so of water to the bread machine, since I noticed that it seemed too dry at first. Then, it came together perfectly! Thank you!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2008

      Much better crust than I hoped for! Easy to make, healthy, delicious. I did have to look up how to measure out 3/8C of flour, as I only had a 1/4 cup. For those of you out there with a standard set of measuring cups.... 3/8 cup = 6 tablespoons. Try this crust - you won't be disappointed!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2007

      I liked that I was able to make a dough in the Bread Maker that was also whole wheat... it was Yummy!!

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Whole Wheat Pizza Dough (Bread Machine)

    Serving Size: 1 (55 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 129.7
     
    Calories from Fat 21
    16%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 292.2 mg
    12%
    Total Carbohydrate 24.0 g
    8%
    Dietary Fiber 2.6 g
    10%
    Sugars 0.1 g
    0%
    Protein 4.1 g
    8%

    The following items or measurements are not included:

    italian seasoning

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