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    You are in: Home / Recipes / Whole Wheat Peanut Butter Cookies Recipe
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    Whole Wheat Peanut Butter Cookies

    Whole Wheat Peanut Butter Cookies. Photo by kindcook

    1/1 Photo of Whole Wheat Peanut Butter Cookies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    kindcook's Note:

    Health lovers and peanut butter lovers unite! Finally a peanut cookie with no trans fat! These delicious and chewy cookies are made using 100% whole wheat flour and tub light butter! I got this recipe out of my favorite health letter, NutritionAction. Only 120 calories for two, and sure to please everyone. Makes 48 (1/2 oz) cookies.

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    Ingredients:

    Serves: 48

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Combine the flour, baking powder, baking soda, and salt in a bowl and set aside.
    2. 2
      In a large bowl, combine the peanut butter and tub light butter and beat until smooth.
    3. 3
      Add the sugars and egg and beat until combined.
    4. 4
      Add in flour mixture and beat until all the flour is combined.
    5. 5
      Shape the dough into 3/4 inch balls and place on an ungreased baking sheet.
    6. 6
      Press the balls flat with the tines of a fork, making a criss-cross pattern on the top of each cookie (remember to wipe off fork bottom every so often or the cookies will start sticking to it).
    7. 7
      Bake at 350 F for 10 to 15 minutes, until the edges are barely browned.
    8. 8
      Remove from sheet and cool.

    Ratings & Reviews:

    • on April 15, 2014

      55

      I am always looking for whole wheat cookie recipes that are good and easy.. These are both., I made them last night for my husband and they turned out real good! I will make them again and put them in my to keep list! Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Whole Wheat Peanut Butter Cookies

    Serving Size: 1 (14 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 62.9
     
    Calories from Fat 27
    44%
    Total Fat 3.1 g
    4%
    Saturated Fat 1.0 g
    5%
    Cholesterol 5.5 mg
    1%
    Sodium 56.9 mg
    2%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 4.6 g
    18%
    Protein 1.6 g
    3%

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