Total Time
20mins
Prep 5 mins
Cook 15 mins

A delightful combo of seafood, whole wheat pasta and veggies in a marinara sauce! Easy and healthy :)

Ingredients Nutrition

Directions

  1. Boil water and add pasta.
  2. Saute scallops/shrimp with oil and garlic.
  3. Add sundried tomatoes along with chopped vegetables, spinach leaves, marinara sauce, seasoning and basil leaves and cook until soft and tender.
  4. Drain pasta and mix in the stir fry marinara sauce and top with shredded parmesan cheese.

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