Whole Wheat Honey Banana Bread

"I loved recipe #57602, but made a few changes and this recipe is the result. Hard to tell that it is actually good for you!"
 
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Ready In:
1hr 5mins
Ingredients:
12
Yields:
1 loaf
Serves:
12
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ingredients

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directions

  • Mix all dry ingredients well.
  • Mash bananas and add all liquid ingredients in bowl with bananas.
  • Add wet ingredients to dry mix, and stir JUST until moistened.
  • Pour into greased loaf pan, and bake in 325°F preheated oven for 40-50 minutes. Let cool and enjoy.

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Reviews

  1. Delicious! This is the perfect amount of sweetness for my family and I. Although I will add chocolate chips next time I make it. It's healthy and satisfying! The only problem I had was the cooking time, in my oven it took about 1 hour and 20 min to cook all the way through.
     
  2. I loved this recipe. I have made it several times and like you I have added a couple of changes. I added 1/4 tsp ginger and a few chopped up walnuts. If you are on a low cholesterol diet you can have these. Anyway a very easy recipe to follow and it tastes terrific.
     
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