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    You are in: Home / Recipes / Whole Wheat Hamburger Buns Recipe
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    Whole Wheat Hamburger Buns

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 02, 2009

      I hate to give this effort such a low rating, but these did not work for me. Other than cutting the recipe in half - there were only 2 of us eating hamburgers - I followed the instructions exactly. It seemed they were not as should be, but I cooked them in hopes they would turn out. After cooking, they turned quite hard after a few minutes out of the oven. They really seemed more biscuit-like than hamburger bun-ish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 10, 2009

      I made these tonight and both DH and I thought they were awesome. I did use whole wheat bread flour(hard to find) and I added just a bit of ground flax seed to make it even healthier. I don't have a mixer right now so I mixed by hand until it became too hard and then gently kneaded the rest of the flour in.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Whole Wheat Hamburger Buns

    Serving Size: 1 (77 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 181.7
     
    Calories from Fat 32
    17%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.3 mg
    0%
    Sodium 140.5 mg
    5%
    Total Carbohydrate 33.0 g
    11%
    Dietary Fiber 2.7 g
    11%
    Sugars 4.8 g
    19%
    Protein 5.3 g
    10%

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