Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Whole Wheat Garlic Cheddar Biscuits Recipe
    Lost? Site Map

    Whole Wheat Garlic Cheddar Biscuits

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on September 22, 2007

      We really liked this biscuits and I hope to make them again sometime! The only change I made was to use real butter in place of the shortening and the margarine. (It seems like 1/2 c. is a lot to brush over the biscuits.. I will try it with half the amount next time). Thanks for posting a great whole wheat recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 07, 2007

      The texture of these busicuts is wonderful. It was just too wheaty for my personal tastes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2007

    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Whole Wheat Garlic Cheddar Biscuits

    Serving Size: 1 (106 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 308.5
     
    Calories from Fat 138
    44%
    Total Fat 15.3 g
    23%
    Saturated Fat 4.6 g
    23%
    Cholesterol 3.0 mg
    1%
    Sodium 392.5 mg
    16%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 5.5 g
    22%
    Sugars 0.3 g
    1%
    Protein 10.2 g
    20%

    The following items or measurements are not included:

    light margarine

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites