Whole Wheat French Toast

READY IN: 10mins
Recipe by Mims & Squims

The orange juice makes all the difference in this one.

Top Review by Amy @ Homestead Revival

Loved this recipe! The only changes I made were to use raw milk and two whole eggs (instead of just egg whites). I found it made 6 slices of bread, but because I used homemade whole wheat bread, I didn't soak it very long because I was afraid my slices would fall apart. We ate this with maple syrup and everyone loved it!

Ingredients Nutrition

Directions

  1. In shallow bowl, combine egg whites, milk, orange juice, vanilla, nutmeg, & cinnamon. Beat until frothy.
  2. Dip bread in egg mixture, coat both sides.
  3. Coat large non-stick skillet w/ cooking spray & heat.
  4. Cook bread over medium heat 2-3 minutes then turn. Cook 2-3 minutes more until golden brown on both sides.
  5. Cut bread diagonally & serve with honey, molasses, or syrup.

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