Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Whole Pumpkin Cheese Fondue Recipe
    Lost? Site Map

    Whole Pumpkin Cheese Fondue

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Pendiya's Note:

    Fill a whole pumpkin with cheese fondue, bake and serve with crusty bread. Ideal for an informal get together - all made ahead, no washing up - what more could you want for entertaining but so laden with calories.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash outside of pumpkin, cut off top to make a lid, remove all seeds and membranes. Oil outside of pumpkin.
    2. 2
      Cut loaf of bread into squares and lightly toast.
    3. 3
      Layer bread and grated cheese inside pumpkin, press down. Pour on cream mixed with salt, pepper and nutmeg. Replace pumpkin lid and place pumpkin in a shallow dish.
    4. 4
      Bake at 200 degrees for 1 1/2 hours. Test flesh to see that the pumpkin is is tender.
    5. 5
      Serve with crusty bread and have guests scoop out the cheese and pumpkin mix.

    Browse Our Top Cheese Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Whole Pumpkin Cheese Fondue

    Serving Size: 1 (342 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 720.8
     
    Calories from Fat 369
    51%
    Total Fat 41.0 g
    63%
    Saturated Fat 23.8 g
    119%
    Cholesterol 126.7 mg
    42%
    Sodium 850.0 mg
    35%
    Total Carbohydrate 68.7 g
    22%
    Dietary Fiber 3.5 g
    14%
    Sugars 8.1 g
    32%
    Protein 22.6 g
    45%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes