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    You are in: Home / Recipes / Whole Oven Cooked Salmon Recipe
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    Whole Oven Cooked Salmon

    Whole Oven Cooked Salmon. Photo by Ambervim

    1/1 Photo of Whole Oven Cooked Salmon

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Steve2702's Note:

    Here's a simple way to cook whole salmon. It's great as a centre piece for a garden party or buffet

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 -8 lbs fresh whole salmon
    • 1 1/2 lemons, sliced
    • 3 tablespoons olive oil
    • salt & freshly ground black pepper

    Directions:

    1. 1
      Wash the salmon and dry it well inside and out.
    2. 2
      Pour half the oil onto a large piece of strong foil.
    3. 3
      Place the fish in the centre and put a few slices of lemon inside the salmon.
    4. 4
      Put the remainder of the lemon slices on top of the salmon; season well with salt and freshly ground black pepper.
    5. 5
      Drizzle with the remainder of the oil & wrap up the foil to make a loose parcel.
    6. 6
      Preheat oven to 200°C/400°F.
    7. 7
      Place the salmon parcel on a baking sheet and cook for 10 minutes.
    8. 8
      Turn off the oven, do not open the door; leave for several hours.
    9. 9
      To serve the same day, remove the foil and peel off the skin.
    10. 10
      If using the following day, leave the skin on and keep chilled in the fridge.

    Ratings & Reviews:

    • on November 29, 2013

      45

      I started out with this recipe, however made so many changes I am going to enter a different recipe. I did not like the leaving it in the over for a long time part.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 05, 2013

      55

      OK, I admit it, I was skeptical. Just ten minutes?!! But YES, it was so wonderful. I had been fortunate enough to be given a salmon from a fisherman friend (I live in the Pacific Northwest!) and tried this recipe. Fabulous! Easy! Uses things I already have on hand. Wonderfully moist and tender. Perfect for company (or a dinner party or banquet) because you don't have to do anything at the last minute (it's just hiding there in the oven waiting for you)!! Thanks so much for posting this delicious way to cook salmon. Mmmm! (I should mention that my salmon was not quite this big - probably more like 4 pounds - and the 10 minutes was still just right.)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2009

      55

      This is Fabulous! I tried it, thinking I could always finish it on the grill if it wasn't cooked. It was perfect and tender and just right. My guests actually asked for the leftovers. I am going to do this again. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Whole Oven Cooked Salmon

    Serving Size: 1 (284 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 671.3
     
    Calories from Fat 378
    56%
    Total Fat 42.0 g
    64%
    Saturated Fat 8.1 g
    40%
    Cholesterol 200.7 mg
    66%
    Sodium 201.4 mg
    8%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.0 g
    0%
    Protein 67.9 g
    135%

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