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This is a really good recipe for homemade granola. It would be great to use on top of yogurt, or to eat as a cereal with milk, but I just eat it by itself as a healthy snack. I used every single nut and fruit called for and wouldn't change a thing, except maybe add a little brown sugar to the butter/honey mixture. FYI, this recipe is NOT the "cluster type" granola. Thanks for posting this recipe! Made for My 3 Chefs, 2009. *Update 2/24/10* I have made this several times now and I have tweaked it a bit for personal taste. I add a couple of tablespoons of brown sugar to the honey/butter mixture and I use 1 cup of pecans instead of 1/2 (I LOVE pecans!). I have found that I love this mixed with a bowl of Frosted Flakes in milk (I know, it's not as healthy that way). I use about 1/2 granola and 1/2 Frosted Flakes. It makes a wonderful late night snack or breakfast.

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michelles3boys February 24, 2010
Whole Lotta Nuts Granola