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    You are in: Home / Recipes / Whole Grain Irish Soda Bread Recipe
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    Whole Grain Irish Soda Bread

    Whole Grain Irish Soda Bread. Photo by Cookgirl

    1/1 Photo of Whole Grain Irish Soda Bread

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    7 mins

    25 mins

    Lalaloula's Note:

    This super easy and quick to make soda bread tastes lovely and is the perfect accompaniement to soup or stew or some hearty cheese. I like that there is neither sugar nor fat in this recipe and it still comes out moist and yummy.

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    Ingredients:

    Yield:

    small l ...

    Units: US | Metric

    Directions:

    1. 1
      In a big bowl combine flour, baking soda and salt. Make a well in the center.
    2. 2
      Add buttermilk and stir to combine. Knead into a smooth, shaggy dough. If the dough is too wet, add more flour, if it is too dry, add a tad more buttermilk.
    3. 3
      On a lightly floured surface roll into a ball. Place on a paper-lined baking sheet and slightly pat down.
    4. 4
      Make a cross on top using a sharp knife. Sprinkle some flour on top.
    5. 5
      Bake in the preheated oven at 200°C/400°F for about 25 minutes checking in near the end to prevent overbrowning. If a toothpick inserted in the centre comes out clean, it is ready. Alternatively you can tap it on the bottom and if it sounds hollow, it is ready.
    6. 6
      Remove to a wire rack to cool completely.
    7. 7
      This is best eaten the day it is made, but will keep wrapped in a clean tea towel for a few days.

    Ratings & Reviews:

    • on October 07, 2012

      45

      This was very easy to make. I couldn't stop myself from adding two tablespoons of
      currants and 3/4 teaspoon of lightly crushed caraway seeds. The bread was cooked in
      a pre-heated cast iron skillet. Tried freshly milled whole wheat. Served with butter and homemade jam for Elevenses. ~Tasty Dish~ approved, too. Made for Veg Tag/October.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Whole Grain Irish Soda Bread

    Serving Size: 1 (409 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 833.4
     
    Calories from Fat 64
    74%
    Total Fat 7.1 g
    11%
    Saturated Fat 1.9 g
    9%
    Cholesterol 7.1 mg
    2%
    Sodium 2298.7 mg
    95%
    Total Carbohydrate 169.8 g
    56%
    Dietary Fiber 23.9 g
    95%
    Sugars 9.4 g
    37%
    Protein 35.5 g
    71%

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