Total Time
32mins
Prep 15 mins
Cook 17 mins

This recipe works well with many different cereals.

Ingredients Nutrition

Directions

  1. Stir together flours, baking powder, salt, and sugar.
  2. Measure cereal and milk into large mixing bowl. Let stand 5 minutes. Add egg and oil. Beat well.Add cranberries. Set aside.
  3. Add flour mixture. Stir until blended. Pour into lined muffin cups. {Spray PAM on the papers and they will not stick to the muffins].
  4. Bake at 400F about 17 minutes until lightly browned.

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