Whole Berry Cranberry Sauce With Zing

READY IN: 35mins
Recipe by biker cj

I've experimented for years with the standard recipe. I know have what everyone is raving about around our house. We like it tart, adjust sugar to your taste. I triple the recipe to ensure I can share and have some left over for my turkey sandwiches.

Top Review by Sydney Mike

Made this recipe as given, using one of the many bags of frozen cranberries stashed away in my freezer, & must say, this sauce is absolutely delicious! The Grand Marnier really gave it a flavor boost, & I'll be making this again in the coming months! It's definitely for more than just the holidays! Thanks for sharing the recipe!

Ingredients Nutrition


  1. Rinse berries.
  2. Place all ingredients into a 3 qt sauce pan
  3. Bring to boil over medium heat.
  4. boil uncovered 30 minute.
  5. Let cool completely (it will thicken).
  6. Refridgerate until serving time.

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