Who-Knew???? Ground Beef and Chicken Crock Pot Chili

hollyfrolly's Note:

Easy, delicious and yummity-yum crock pot chili..... After searching for interesting crock pot chili recipes, I finally just opened my fridge and cupboard and used what I had on hand... In the end, it was BEYOND delicious and really such a cinch to make.

• Total Time: 6 hrs 15 mins
• Prep Time: 15 mins
• Cook Time: 6 hrs

Ingredients:

Servings: 6

• 2 (15 ounce) cans red kidney beans , drained
• 1 (28 ounce) can tomatoes with juice
• 1 (6 ounce) can tomato paste
• 1 ¼ lbs lean ground beef , browned and drained
• 2 boneless skinless chicken breasts , browned and chopped
• 2 medium onions , coarsely chopped
• 2 celery ribs , coarsely chopped
• 1 red bell pepper , coarsely chopped
• 2 garlic cloves , crushed
• 1 (14 ounce) can baked pork and beans
• 1 tablespoon chili powder
• 1 tablespoon dried ancho chile powder
• ½ teaspoon allspice
• ½ teaspoon cinnamon
• 1 teaspoon pepper
• 1 teaspoon ground cumin
• salt

Directions:

1. Brown and drain the hamburger meat in a pan.
2. Do the same for the chicken.
3. Place into crock pot with remaining ingredients, stir well and cook on low for 8-10 hours or high for 4-6. (I used the high setting due to lack of time).
4. Enjoy with cornbread and an ice-cold Newcastle.

Reviews

[Ericadawn]

This is delicious! I love the chicken in it. I'll always add chicken to my chili now! I'm not quite sure about the cinnamon and allspice though. It added extra flavor, but I put in about half of what the recipe called for, and we thought that tasted good.