Who By Fire?

READY IN: 35mins
Bergy
Recipe by Leonard Cohen

These screaming hot chicken wings can be made hot, hotter and scorching hot by adding more hot pepper sauce and/or ground red pepper.

Top Review by SaraFish

Yummy. Very spicy. Just like they're supposed to be!

Ingredients Nutrition

Directions

  1. Set oven to"broil" and place rack 6" from the element.
  2. In a medium sized mixing bowl combine hot sauce, oil, vinegar and garlic powder.
  3. Place chicken wings on a broiling pan.
  4. Using a pastry brush, coat the wings with the sauce mixture, and then broil the wings for 7 minutes on one side before turning them over and broiling for another 7 minutes.
  5. You can also cook these wings on the BBQ grill.
  6. Serve near a fire hydrant.
  7. Serve with Celery sticks and prepared Cool Ranch dip or Bleu Cheese dip (on the side).

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