Total Time
35mins
Prep 20 mins
Cook 15 mins

These screaming hot chicken wings can be made hot, hotter and scorching hot by adding more hot pepper sauce and/or ground red pepper.

Ingredients Nutrition

Directions

  1. Set oven to"broil" and place rack 6" from the element.
  2. In a medium sized mixing bowl combine hot sauce, oil, vinegar and garlic powder.
  3. Place chicken wings on a broiling pan.
  4. Using a pastry brush, coat the wings with the sauce mixture, and then broil the wings for 7 minutes on one side before turning them over and broiling for another 7 minutes.
  5. You can also cook these wings on the BBQ grill.
  6. Serve near a fire hydrant.
  7. Serve with Celery sticks and prepared Cool Ranch dip or Bleu Cheese dip (on the side).
Most Helpful

5 5

Yummy. Very spicy. Just like they're supposed to be!

5 5

I made these for a "fight night" event at my house and for a cookout. My family and friends all LOVED these wings. I didn't change much. I added a little more garlic powder than called for because my husband loves garlic. They were simple and delicious.

5 5

"And who by fire, who by water, who in the sunshine, who in the night time" - the answer can certainly be found in these wings! These are the best wings I have made to date. They are so hot and fiery but easy to consume the whole batch! This is our new wing recipe!