Whitefish Shrimp Cakes

READY IN: 25mins
Recipe by ChipotleChick

A yummy lowfat alternative to fried shrimp cakes. From Betty Crocker's New Choices Cookbook. You can make a great reduced fat tartar sauce using lowfat mayo and dill relish.

Top Review by Cosmicwench


Ingredients Nutrition


  1. Place all ingredients in a food processor.
  2. Cover and pulse unti fish is pureed.
  3. Put in medium bowl.
  4. Spray a large skillet with nonstick spray and heat to medium.
  5. Drop fish mixture by 1/3 cupfulls into th skillet, spacing evenly and flattening with a spatula.
  6. Cook 4 minutes per side, or until firm.

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