White Winter Morning

"A mild espresso and milk drink, but with the added flavors of white chocolate and hazelnut. A fine choice for Christmas holidays, or any other time of the year when you want some warm cheer."
 
Download
photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by Catnip46 photo by Catnip46
Ready In:
5mins
Ingredients:
4
Serves:
1
Advertisement

ingredients

  • 56.69 g espresso, brewed
  • 14.79 ml white cocoa powder (or .5 oz white chocolate, finely chopped)
  • 14.17 g hazelnut syrup (sugar free is fine)
  • 340.19 g warm milk
Advertisement

directions

  • In a mug, mix espresso, cocoa powder and hazelnut syrup. Fill up a tall latte mug with heated milk. Top with whipped cream and chopped white chocolate, if desired.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. What a lovely treat Annacia. I really enjoyed this tasty drink. I used the white chocolate option and 4 ounces of espresso and only 6 ounces of milk. (not a big fan of milk). It was wonderful, I love coffee, white chocolate, hazelnuts and whipped cream together, felt like it was tailor made just for me. I did garnish the coffee with whipped cream and a drizzle of hazelnut. Thank you so much for sharing.
     
  2. This had a nice flavor to it with just the hint of coffee, white chocolate and hazelnut. Instead of the white cocoa powder I used white chocolate. Made for 2012 Zaar Cookbook Tag.
     
  3. Made especially for my other half, who is the coffee drinker around here, & it was totally enjoyed & appreciated! Easy enough to make & a nice change from the usual cuppa! Thanks for sharing the recipe! [Tagged & made in Please Review My Recipe]
     
Advertisement

Tweaks

  1. This had a nice flavor to it with just the hint of coffee, white chocolate and hazelnut. Instead of the white cocoa powder I used white chocolate. Made for 2012 Zaar Cookbook Tag.
     

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes