White Wine Peaches
Added July 07, 2003 | Recipe #66205
Total Time:
Prep Time:
Cook Time:
Here's a very easy, elegant dessert for summer!
Directions:
1
Place peaches in a large bowl.
2
In a smaller bowl whisk together the wine and sugar until the sugar is totally dissolved.
3
Pour dressing over peaches and chill for at least 1 hour, up to 12 hours before serving.
4
Gently toss and serve.
Ratings & Reviews:
-
Easy and elegant! I served these in red wine glasses and garnished with fresh mint sprigs.
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Nutritional Facts for White Wine Peaches
Serving Size: 1 (372 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 271.6
-
- Calories from Fat 3
- 32%
- Total Fat 0.4 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 6.1 mg
- 0%
- Total Carbohydrate 46.9 g
- 15%
- Dietary Fiber 2.2 g
- 8%
- Sugars 42.8 g
- 171%
- Protein 1.4 g
- 2%
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