Total Time
Prep 10 mins
Cook 0 mins

A delicious addition to any dessert. Use in place of whipped cream to serve with a cake.


  1. Use an electric beater to mix all ingredients at a low speed. Continue to mix until the sugar dissolves and the mixture is well combined.
Most Helpful

5 5

This is so good, it must be bad for me. Yummo! I made this to go with your equally divine Balsamic Strawberries (Not Heated). Sensational combination. Also, it is quite easy to beat by hand. Thanks for this duo of recipes.

5 5

Simple but divinely delicious! Made ours several hours ahead. Served with raspberries and blueberries. Didn't have plain brandy so used Cointreau. Thanks for sharing a treat I will being serving again.

5 5

Delicious! And much more flavorful after "aging" a day or two. The wine, brandy and, especially, the lemon tastes are much more evident. Served over mixed berries, it was a superb dessert.