I loved this recipe!!! I made it exactly as stated but used pellegrino instead of club soda - it was yummy!! My picky husband thought it wasn't sweet enough, so the second time we made it we doubled the brandy and cointreau - just as good, but with more of a kick. :)
Nice and refreshing.
Very tasting - just like the my favourite from a local restaurant. Couple of minor changes/additions for our own taste - used Sauvigon Blanc wine, made a simple syrup instead of using just sugar and added limes (love limes!!) Thank for posting!!
I made this for a communion party.I have never made Sangria before but I love it. Little did I know it would be gone instantly. It was FANTASTIC!! I will be making this again over the summer and have given the recipe to several friends. THANK YOU!!