2 Reviews

This was what we made last year for Thanksgiving and it was wonderful! I used the recipe for Master Meat Brine first and then roasted according to this recipe. Really, it was one of the best turkey meals I've ever had. Thanks for posting it here. I found it in Martha Stewart's website, but hoped it would be here and it was. I've got it going again in the oven right now with high hopes of continued success.

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Maddison November 27, 2008

Absolutely delicious! The entire family loved it. Thank you for making my holiday dinner a great success.

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kramers April 15, 2006
White Wine Basted Turkey