White Wedding Punch
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
30
ingredients
- 1304.07 g can pineapple juice, chilled
- 236.59 ml white grape juice, chilled
- 1892.5 ml vanilla ice cream
- 2838.0 ml ginger ale, chilled
directions
- Mix juices together.
- When ready to serve, pour juices into a punch bowl.
- Add 2 scoops of ice cream.
- Pour in ginger ale.
- Stir gently.
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RECIPE SUBMITTED BY
Small Town Cook
Iron River
I am a mom of 3 and a grandma to a beautiful 2 year old granddaughter. I love cooking, camping, traveling, and reading?