White Sangria

READY IN: 2hrs 10mins
Recipe by CulinaryExplorer

I searched and didn't find another quite like this so I am posting it. It comes from Smoothies and Summer Drinks.

Top Review by loof751

I just loved this sangria - so refreshing and sweet! Don't rush this one - it definitely needs the 2-3 hours to chill and for the flavors to blend - but it is well worth the wait. This was a delightful way to cool down a warm Texas evening - thanks for sharing!

Ingredients Nutrition

  • 2 oranges, cut into 1/4-inch slices
  • 2 lemons, cut into 1/4-inch slices
  • 12 cup sugar
  • 2 bottles dry fruity wine (such as pinot grigio)
  • 12 cup peach schnapps
  • 3 ripe peaches, pit removed and cut into wedges
  • 2 cups ice cubes


  1. Place oranges and lemon slices in a large punch bowl.
  2. Pour sugar over slices and with a wooden spoon lightly mash together until sugar dissolves and fruit begins to break down.
  3. Stir in wine, schnapps and peach wedges.
  4. Refrigerate at least 2 hours or up to 10.
  5. Add ice cubes just before serving.

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