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Wonderful! One could fortify it with a bit of brandy if one were so inclined. But it really isn't necessary. Got great reviews from the guests at our recent backyard burger-fest. A definite 5 star keeper in my book. Thank you!!

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PickyEater July 31, 2011

I served this at our Easter gathering and everyone raved! I made a non-alcoholic version using non-alcoholic chardonnay. Not too sweet and very refreshing!

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DebS #2 April 05, 2010

I found this recipe in one of my Southern Living cookbooks and made it yesterday. It is delicious! A perfect drink for summer. It's simple to make and it was a hit. Thanks for posting!

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Lvs2Cook June 24, 2007
White Sangria