White Peach Citrus Sangria

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READY IN: 10mins
Recipe by Michelle Potchak

This is a recipe I threw together after reading a couple of sangria recipes. I tried it last night, and boy was it good!!!

Ingredients Nutrition


  1. Slice the fruit, put off to the side.
  2. Mix all the liquid ingredients, then add sweetener.
  3. Add sliced fruit.
  4. chill for at least one hour, but the longer you let it sit with the fruit, the better it will taste.
  5. Serve over ice.

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