Total Time
5mins
Prep 5 mins
Cook 0 mins

Source: SemiHomeMade.com

Ingredients Nutrition

Directions

  1. Place cream in a large stainless steel bowl.
  2. Add sugar and whisk for 1 minute, until sugar is dissolved.
  3. Add corn syrup and whiskey. Stir well.
  4. Dissolve coffee granules into hot water.
  5. Stir coffee granules into hot water.
  6. Stir coffee mixture into cream mixture.
  7. Add chocolate syrup and whisk mixture until smooth.
  8. Store in refrigerator until ready to serve.