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Very nice bread! I'm sure I'll make it again and again. Did the dough cycle in the bread machine, let rise for 30 mins., bake @ 350 for 30 mins. Perfect loaf!
Very tasty! I used regular flour, and didn't have dry milk, so I used about half a cup of soy milk and half a cup of water for the liquid. This bread is velvety soft, and slightly sweet. I think the butter gives it the soft texture.
Super (& superior) recipe. Haven't bought a loaf of white bread in months, nor do I intend to! Thanks for sharing.
Fantastic! I had to add a few tsp of water but it came out PERFECT!
Perfect every single time. Followed the recipe using the dough cycle and baked in the oven at 375 for 25 minutes. Both crusty ends are gone before the bread has had a chance to cool down. My husband would have both ends if I let him. ?
I love the smell of homemade bread thru out my home! This recipe is the exact recipe for my bread machine to which the directions for has long since disappeared. I'm thankful for this recipe being made available. My whole family really enjoys homemade bread as well. Thank you for sharing this recipe!
A simple basic white bread. I had to add a little extra water, as another reviewer said, 1/2 teaspoon at a time because the dough ball was a little stiff. Ended up with a nice crust and texture. Thanks.
OMG!! I have finally found the perfect white bread. From now on, this is the only recipe for white bread I will use. This was so delicious and easy to make.
Thank you so much for posting Sandi!!!
Bread was pretty good. The bread was soft and tasty. Like another reviewer said...the crust was very crusty. I have a Zo bread machine...I will try it in my Breadman to see if it is better.
this is amazing! I just got my bread machine and this was the first recipe I tried and will probably be the only white bread recipe I'll use from now on. i did use the suggestion on replacing the milk powder with 1/2 cup of milk and changed the 2 tspn of yeast to 1 1/2 tspn for bread machine yeast