White Ground Chicken/Turkey Chili

Total Time
Prep 15 mins
Cook 45 mins

A really great white chili!

Ingredients Nutrition


  1. Heat oil in large pot over medium heat. Add onions, celery, garlic saute until onions are tender.
  2. Add chicken and cook until no longer pink. Stir in spices for 1 minute.
  3. Add broth and green chilis. Bring to a boil.
  4. Reduce heat to low and stir in beans. Simmer 20-30 minutes.
  5. Serves 6 (appx. 1 1/2 cup servings) Can substitute ground turkey for the ground chicken. This is pretty spicy--reduce the cayenne, if you don't like spicy.
Most Helpful

Made with ground chicken. Thin broth, like soup, but very tasty. I thought it was touch spicy, hubby thought it wasn't spicy at all. I didn't have green chilis or oregano.

Chefaiath October 19, 2013

I made this today and it tastes great. It is definately more of a soup than a chili, though. I might try mashing some of the beans in the blender to thicken.

Barb C October 21, 2009

My husband is a huge white chili fan. I made this recipe today and he said, "this is the best chili I've ever had." I think the spice is just right and it was very easy make. Yummy!

kimber_keating January 03, 2009