White Grape Punch
"My mom found this punch recipe and it is SO good, somewhat sweet, but not overly sweet, and a little tart. It is a golden punch-we served it at my parents 50th wedding anniversary bash-and is very refreshing. It is my favorite punch and great for weddings and to use in places that won't let you make red punch for fear of staining the carpet! I did not include time for chilling the ingredients."
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
3 1/2 quarts
ingredients
- 48 ounces apple juice (6 cups)
- 24 ounces white grape juice (3 cups)
- 12 ounces frozen lemonade concentrate, thawed, but undiluted
- 1 (33 7/8 ounce) bottle club soda, chilled
directions
- Combine the first three ingredients and chill.
- Stir in the club soda just before you serve.
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RECIPE SUBMITTED BY
I do not consider myself a great cook. I am an average cook who looks for recipes that taste great so others will think I am a better cook than I am! My family consists of five/six adults, depending on who is home any given day. I like to bake more than anything. My favorite recipes are usually ones I get from someone else or off the internet-my favorite cookbook is one our extended family all did together several years ago. Otherwise I don't get much use from cookbooks. I play piano and enjoy scrapbooking. Unfortunaly I spend too little time at either as I work fulltime.
