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    You are in: Home / Recipes / White Clam Sauce with Pasta Recipe
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    White Clam Sauce with Pasta

    Average Rating:

    2 Total Reviews

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    • on August 30, 2007

      This was wonderful, and the only change we made was to 1/2 the recipe and use basil instead of parsley (just b/c that was what we had). We also weren't sure when to put the parmesan cheese in, so we just served the pasta with it served sprinkled on the top. Thanks ChrisMc for such a wonderful recipe!

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    • on July 13, 2007

      This is an excellent white clam sauce. I like it better than my "old stand by."

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    Nutritional Facts for White Clam Sauce with Pasta

    Serving Size: 1 (295 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1048.4
     
    Calories from Fat 290
    27%
    Total Fat 32.2 g
    49%
    Saturated Fat 17.7 g
    88%
    Cholesterol 176.9 mg
    58%
    Sodium 470.4 mg
    19%
    Total Carbohydrate 123.7 g
    41%
    Dietary Fiber 5.5 g
    22%
    Sugars 4.4 g
    17%
    Protein 62.4 g
    124%

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