White Chocolate Truffle Sauce

JamesDean'sGirl's Note:

Try this unbelievable sauce over cakes, waffles, and of course, ice cream! ***Prep time is just chilling time; otherwise, this goes together in a pinch.***

• Total Time: 2 hrs 10 mins
• Prep Time: 2 hrs
• Cook Time: 10 mins

Ingredients:

Yield: 1.25 cups, a ...

• 6 ounces white chocolate , chopped
• 2 tablespoons butter
• ½ cup heavy cream

Directions:

1. Heat the white chocolate and butter together in a heavy saucepan over low heat, stirring constantly, until melted.
2. (The mixture may be thick and grainy.) Remove pan from heat; stir in the heavy cream until smooth.
3. Cover and refrigerate about 2 hours, or until chilled.