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    You are in: Home / Recipes / White Chocolate Ravioli Recipe
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    White Chocolate Ravioli

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Lambkyns's Note:

    This was the signature dessert of Collet's Cafe, our favourite restaurant here in town. Unfortunately it went out of business...and we are left searching for a restaurant...and are unable to find one which equals this gem! This desert is VERY decadent...but a treat on special occasions. (Prep. Time: does not include 1 hr. cooling time for mousse)

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    Ingredients:

    Yield:

    ravioli

    Units: US | Metric

    Filling

    Ravioli

    Directions:

    1. 1
      Filling:.
    2. 2
      Place chocolate, cream and butter into a plastic bowl and melt in microwave for about 3 minutes.
    3. 3
      Add Tia Maria and blend thoroughly.
    4. 4
      Cool in refrigerator for about 1 hour.
    5. 5
      Ravioli:.
    6. 6
      Melt chocolate on medium heat in microwave for about 3-4 minutes.
    7. 7
      Remove from microwave and blend in corn syrup.
    8. 8
      Knead until all the cocoa butter has been removed.
    9. 9
      Divide in half and roll out into two flat sheets.
    10. 10
      Using knife, score one sheet into 2 1/2" squares.
    11. 11
      Using a teaspoon put a small amount of Tia Maria mousse into the centre of each square.
    12. 12
      Very carefully, place second sheet of chocolate over the first sheet of chocolate.
    13. 13
      Push chocolate down to seal the edges of ravioli.
    14. 14
      Using finger tips press edges to seal.
    15. 15
      Cut with a ravioli cutter or sharp knife.
    16. 16
      DO NOT REFRIGERATE.
    17. 17
      Will keep at room temperature for 3 days.

    Ratings & Reviews:

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    Nutritional Facts for White Chocolate Ravioli

    Serving Size: 1 (875 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 334.5
     
    Calories from Fat 174
    52%
    Total Fat 19.3 g
    29%
    Saturated Fat 11.7 g
    58%
    Cholesterol 17.7 mg
    5%
    Sodium 40.6 mg
    1%
    Total Carbohydrate 39.5 g
    13%
    Dietary Fiber 0.7 g
    3%
    Sugars 31.3 g
    125%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    Tia Maria

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