1 Review

I made them using half flour and half whole wheat flour, white chocolate pudding mix and chocolate chips. I also use turbinado sugar that I have on hand instead of light brown sugar, giving them little crunch. First time I made them and came out perfect. I left some to brown a few minutes longer and came crispier and golden. Either way my family loved them. Easy to do and perfect drop up cookies.

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plizma28_8144688 March 16, 2014
White Chocolate Pudding Cookies