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    You are in: Home / Recipes / White Chocolate Pretzels Recipe
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    White Chocolate Pretzels

    White Chocolate Pretzels. Photo by Pam-I-Am

    1/3 Photos of White Chocolate Pretzels

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Darlene Summers's Note:

    My girls love these so much--if I don't have some made they buy them in the stores and they are very expensive. But they are quite cheap to make and very little trouble.

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    Ingredients:

    Serves: 1

    Yield:

    pound

    Units: US | Metric

    • 1 (12 ounce) package almond bark
    • 1 (9 ounce) package small pretzels

    Directions:

    1. 1
      Slowly melt almond bark in an appropriate pan or follow directions on package.
    2. 2
      Dip pretzels in white chocolate and lay on wax paper to firm.
    3. 3
      When firm, you may put in a covered bowl or in a bag.

    Ratings & Reviews:

    • on December 26, 2002

      55

      Very easy to make. I bought a bag of gourmet white popcorn and small pretzel twists. Poured half a bag of the popcorn and pretzels in a large bowl and poured the melted white chocolate over them and stirred well. Spread onto a cookie sheet and let harden...tastes great! Will definitely make these again. :) Thanks Darlene.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2011

      55

      I made these at work using their microwave and lunch room. A fun and jolly treat everyone enjoyed. Super quick to make if you aren't too fussy. I'd melt the bark in the microwave and just dip the pretzels in by fork. Then place onto a coated paper plate with or without wax paper. Most would be gone before I could sprinkle sparkles onto them. And look for the wonderful different shapes of pretzels. Trees this time of year and squares are cute even. Trees are my favorite all year round due to living in far NW Montana right among them. A pine cone shape would be fun too but never saw one. Any pretzel pretty much works except the huge sizes. Make some in chocolate too. Or half and half. A dash of green food color to the white bark for tree shaped ones add some holiday zip. Thanks for sharing Darlene

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 23, 2009

      55

      We have always done this with the big pretzel rods We dip one end in the chocolate and then roll it in nuts or sprinkles. We have given these as gifts for Christmas.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for White Chocolate Pretzels

    Serving Size: 1 (256 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 971.2
     
    Calories from Fat 60
    22%
    Total Fat 6.7 g
    10%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 3468.4 mg
    144%
    Total Carbohydrate 203.8 g
    67%
    Dietary Fiber 7.6 g
    30%
    Sugars 7.0 g
    28%
    Protein 26.4 g
    52%

    The following items or measurements are not included:

    almond bark

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