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    You are in: Home / Recipes / White Chocolate Popcorn Recipe
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    White Chocolate Popcorn

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Queen Dana's Note:

    I got this recipe from a woman I used to work with. The original recipe calls for 1 tablespoon paramount crystals, but recipezaar does not recognize paramount crystals (they can be hard to find). Paramount crystals thin the chocolate a little and helps coat the popcorn better, you can use parrafin or shortening in its place if needed. Also the bag size of natural popcorn is a complete guess (zaar wouldn't accept "bag of natural popcorn" ), just get the standard size bag not the mini bags.****** I don't have a microwave but I do have a popcorn maker so instead of buying a bag of natural popcorn I use my popcorn maker. There's about 5 tablespoons of popcorn kernels in a bag. I usually just pop a 1/4 cup just to make sure there's enough chocolate to smother the popcorn. And don't be afraid to get creative... I've cut back the amount of chocolate before and added a heaping spoonful of peanut butter, very yummy.

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    bag cho ...

    Units: US | Metric

    • 1/2 lb white chocolate
    • 1 (33 g) bag unbuttered and unsalted popcorn
    • colorful candy sprinkles (optional)


    1. 1
      Have a cookie sheet lined with wax paper prepared in advance.
    2. 2
      In a double boiler melt the white chocolate. While the chocolate is melting pop the popcorn. If you're using them, stir the crystals into the chocolate until they dissolve.
    3. 3
      ***If you're using a popcorn maker then pour your popped popcorn into a large mixing bowl and pour the chocolate over the popcorn; shake and lightly toss to get an even coating.
    4. 4
      *** If you're using a bag of popcorn pour the chocolate into the bag of popped popcorn and hold the bag closed with your hands; shake the bag to coat evenly.
    5. 5
      Pour the popcorn evenly onto the wax paper, if you want to use pretty or seasonal sprinkles now's the time. Allow to dry, about 20 minutes.

    Ratings & Reviews:

    • on December 07, 2010


      add m&ms green and red for christmas its very good

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for White Chocolate Popcorn

    Serving Size: 1 (260 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1349.4
    Calories from Fat 668
    Total Fat 74.2 g
    Saturated Fat 44.2 g
    Cholesterol 31.7 mg
    Sodium 206.6 mg
    Total Carbohydrate 159.9 g
    Dietary Fiber 4.7 g
    Sugars 134.2 g
    Protein 17.5 g

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