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    You are in: Home / Recipes / White Chocolate Peppermint Scones Recipe
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    White Chocolate Peppermint Scones

    Average Rating:

    2 Total Reviews

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    • on December 20, 2012

      LOVE this recipe! I made these to put on a Holiday platter to take to the neighbors and I snuck one! I made these with Andes Peppermint Crunch mints, chopped, and they were awesome! I also had to cut down the temp, to 325 as they seemed to be browning way too fast (could be my oven temp is off)
      Very pretty, moist and full of flavor!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2013

      This is a great recipe. I've had it with the Peppermint chips and just recently substituted the peppermint chips for cinnamon chips,the peppermint extract with extra vanilla extract and used plain yogurt in lieu of the buttermilk. They were a hit as well.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for White Chocolate Peppermint Scones

    Serving Size: 1 (1045 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 280.0
     
    Calories from Fat 144
    51%
    Total Fat 16.0 g
    24%
    Saturated Fat 9.5 g
    47%
    Cholesterol 67.8 mg
    22%
    Sodium 223.4 mg
    9%
    Total Carbohydrate 29.8 g
    9%
    Dietary Fiber 0.6 g
    2%
    Sugars 12.7 g
    50%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    candy canes

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