White Chocolate Halloween Chex Mix
photo by Rachel Lynn
- Ready In:
- 6mins
- Ingredients:
- 4
- Yields:
-
15 pieces
- Serves:
- 15-20
ingredients
- 198.44-226.79 g white chocolate
- 946.36 ml Chex cereal
- 473.18 ml pretzels
- 236.59 ml candy corn
directions
- Mix all dry ingredients together.
- Melt white chocolate over stove or in microwave (stove might burn it, I recommend using microwave).
- Pour chocolate over dry mixture and mix well.
- Section off mixture into smaller pieces (doesn't have to be neat or a certain size) and place in fridge for about 10 minutes, or until hard.
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RECIPE SUBMITTED BY
My name is Rachel, I am 19 years old. I love to cook, especially I like to bake things for other people.