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    You are in: Home / Recipes / White Chocolate Fudge Recipe
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    White Chocolate Fudge

    1/1 Photo of White Chocolate Fudge

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    ratherbeswimmin''s Note:

    This is easy and soooooooo yummy. A must for the holidays. Southern Living

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    Units: US | Metric


    1. 1
      Beat cream cheese at medium speed with an electric mixer until fluffy; gradually add sugar, beating well.
    2. 2
      Add vanilla and melted white chocolate to cream cheese mixture, stirring until blended.
    3. 3
      Stir in chopped pecans.
    4. 4
      Spread into a buttered 8-inch square baking pan or dish.
    5. 5
      Cover and store in refrigerator.

    Ratings & Reviews:

    • on November 26, 2008


      Thanks for sharing this delicious recipe! We are big White Chocolate fans and this fudge definitely did not disappoint! I also used a full 8 oz package of cream cheese and the fudge turned out wonderful!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2007


      Just wanted to let you know that I am a procrastinator when it comes to trying other people recipes. I'm always collecting, but never cooking them. I actually tried your white chocolate recipe. It was the best I've ever tasted. It came out just like your picture. Thank you so much. My daughter took them to her job for their xmas party.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2007


      This was super easy and so good :) I loved the fact that I didnt have to cook anything (except melting the chocolate!)

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)


    Nutritional Facts for White Chocolate Fudge

    Serving Size: 1 (1079 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2476.1
    Calories from Fat 1106
    Total Fat 122.9 g
    Saturated Fat 52.8 g
    Cholesterol 129.4 mg
    Sodium 431.4 mg
    Total Carbohydrate 338.4 g
    Dietary Fiber 5.5 g
    Sugars 327.4 g
    Protein 20.0 g

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