Prep 2 mins
Cook 5 mins
Make and share this White Chocolate Cheesecake Fondue recipe from Food.com.
- 11 ounces white chocolate chips
- 10 ounces philadephia cream cheese, Cooking Creme Original Flavor
- 1 teaspoon vanilla
- In a double boiler or fondue pot, melt chocolate.
- Add cooking crème and vanilla. Stir until heated through.